News: I have been granted the working holiday visa!!! Now it’s time to plan my journey in OZ 
This morning we had this delicious breakfast. Summer is over and days are beginning to get cooler.
So I decided that it was a perfect day for my first sweet quinoa porridge.
It was delicious, we tried it with almond butter, but I bet that it’s perfect with peanut or hazelnut butter.
Enjoy and Cheers!
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Quinoa Porridge
By Published: September 23, 2012
- Yield: 2 Servings
- Cook: 20 mins
quinoa, soy milk and almond butter based
Ingredients
- 100 g Quinoa
- 300 ml Soy milk
- 2 tbsp Sugar white
- 2 tbsp Almond butter
- Almond slices
Instructions
- In a pot mix the quinoa, sugar and soy milk.
- Boil until the milk is absorbed.
- Serve with the almond butter on top and garnish with the almond slices.
- Course: Breakfast
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August 9, 2013 at 14:33
Hello Dalia
Just wanted to say thanks for posting all these delicious sounding recipes. I’ll be trying out several.
Arthur
August 25, 2013 at 14:35
Hello Arthur thank you so much for your comment. I hope you will enjoy all the recipes. Cheers
November 12, 2013 at 07:09
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