Hi everyone, I have been absent from the blog because I had some things to plan. I am planning to go to Australia on Working Holiday Visa, so I have been doing some research. I don’t want to give you other details yet as it’s not the right moment We fell in love with Australia
Ingredient: Hazelnut flour
Day 4: Date cake
For the first time I used the silicon stamp for this cake. I have to say that these stamps are very easy to use. And you don’t need to butter your stamps or cover them with baking sheet. And it is so easy to pop out your cake once they are baked. Today I want