April 17, 2015October 8, 2015 by Dalia Bonfanti

Mozzarella in Carrozza – Mozzarella Sandwich

I have been away from posting for a few months now and was extremely busy with my personal life. A change of job, new course at the college and the change to a new home made it quite difficult to sit back and take care of my blog. When you become a chef and

January 1, 2015October 8, 2015 by Dalia Bonfanti

Panzanella (Tuscan Bread Salad)

Italy is a beautiful country to visit for holidays. Unfortunately not a great one to live in but I am not going to get into that. I just want to celebrate the beauty of it. You can never generalise when talking about Italian food or wine. Because each region has its own traditional cuisine, wine

Dalia cooks

Ingredient: Bread

Panzanella (Tuscan Bread Salad)